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March 14, 2010

Comments

that's a great looking crust! can you really taste the brown butter?

So glad you liked it! I made a couple loaves yesterday too.

Brown butter really is god's gift to man, good call on using it here.

Thanks for sharing!

I love the way you've flavored this bread, sounds delicious!

This sounds delicious! I have been looking for ways to use my neighbor's rosemary bush that I spotted!!

I made it last night and it was fabulous!

That looks so scrummy! I'll have to whip up a batch this week. Thanks for sharing!

Hi Dana, thank you! The brown butter flavor is subtle, but it does add a nice nuttiness.

Thanks again Joanna. Great recipe suggestion!

Thanks Sprout, I love brown butter too.

Thanks Kalyn! The flavors work great together.

Hi Gretchen, thanks for stopping by. Very jealous that you have a neighbor's rosemary bush to borrow from!

Great to hear Jen! I hope all is well with you.

You're welcome Anna, I hope it works well for you!

Stunning loaf!

:)
ButterYum

Hai.. These look good. great presentation, i love this.

Thanks.

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