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January 02, 2008

Comments

Just found you through Chicagoist which pointed out that we are both talking Banana bread in Chicago. Must be the vibe in our fair city... Glad to find your site!

Everything on that plate looks amazing!I would love to try this, sounds very simple and nice:)

Those look fabulous.... I hope I can remember them next time I have bananas!

I tried these, and they didn't come out nearly as perfect as yours. Boo hoo! I posted about it today. Any idea for what I did wrong?

Hi there, sorry they didn't work out! (Just read your post.) Using only three eggs, adding egg yolk, whole wheat flour, and nuts would definitely make them MUCH heavier though. The egg whites help to give them the lift and sheen that I found appealing in my experiment. I too often over-mix, that could also be a culprit. I will try to make these again soon to give you a some more pointers. I'm glad your son liked them though!

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